Description

Balocco Panettone with Dark Chocolate Cream is an Italian Christmas classic, made with a traditional slow-rise sourdough for a soft, fluffy texture. Filled with rich dark chocolate cream and topped with delicate chocolate curls, this cake brings the taste of Italian holiday tradition to your table. Since 1927, Balocco—a family-owned bakery in Piedmont, Italy—has been crafting high-quality treats, now with the care of its fourth generation. Perfect for sharing with family and friends, this panettone is a delicious way to celebrate the season.

• Ingredients: Balocco Panettone with Dark Chocolate Cream is a traditional Italian Christmas cake made using a long sourdough leavening process. Filled with dark chocolate cream and topped with chocolate curls, it reflects Balocco s dedication to its longstanding baking traditions and quality ingredients. Established in 1927 in Piedmont, Italy, Balocco remains a family-run business, now in its fourth generation.

• Product Weight: 1.76 lb (800 g)

• Product of Italy